Michael Pollan examines the rise of MRSA (antibiotic resistant staph infections) and bee colony collapse disorder as two indications that our food system is inherently unsustainable.
Interesting facts/quotes from the article. . .
(1) 70% of all antibiotics used in the US are fed to animals on factory farms;
(2) More people die of MRSA infections (19,000 in 2005) in the US than die of AIDs;
(3) "Recent studies in Europe and Canada found that confinement pig operations have become reservoirs of MRSA. A European study found that 60 percent of pig farms that routinely used antibiotics had MRSA-positive pigs (compared with 5 percent of farms that did not feed pigs antibiotics)."
http://www.nytimes.com/2007/12/16/magazine/16wwln-lede-t.html?ex=1198472400&en=a942aa8a9e5a30be&ei=5070&emc=eta1
Monday, December 17, 2007
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